Broccoli pie

My broccoli pie tasted better than the cupcakes so I will give you the recipe for this one. Very easy to make, especially if you buy already made pie dough, like I do.


Photo by Anna Nasstrom, The Modern Housewife.

Ready made organic pie dough
500 grams of fresh broccoli
1 leak, chopped
I also added 1/2 a red pepper
2-3 decilitres of grated cheese
1 teaspoon of tarragon
3 eggs
3 decilitres of milk
salt, pepper

Parboil the broccoli in salted water for 5-8 minutes.
Put broccoli, leak, red pepper and tarragon on the piedough.
Add grated cheese on top.
Mix eggs, milk, salt and pepper and add it to the pie.
Bake in the oven, 200 degrees celsius, for about 30 minutes.

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