The modern housewife

No, it is not the Swedish princesse's lemon pie but it does taste quite royal!
I used a small baking tin so it permitted me to make two.



For pie dough :
150 grams of butter
1 decilitre of sugar
3 decilitres of flour
1 teaspoon of baking powder

Mix all the ingredients for the pie dough and put it in a buttered baking tin. Bake in the oven, 175 degrees for 15 minutes.

Lemon batter :
3 eggs
2 decilitres of sugar
0,5 decilitres of flour
juice and zest of 1 lemon

Whisk eggs and sugar. Add flour, lemon juice and lemon zest.
Pour the batter into the pre baked pie and bake for another 15 minutes (175 degrees).